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The whole holiday swirl of cookie platters, champagne bottles and donut boxes will descend upon us sooner than we can comprehend, so it's best to start arming yourself now with refined sugar alternatives or knowing what to eat during that week long detox that happens after consuming said cookies, champagne and donuts.
Here's your chance to learn more about fresh juice, raw food and how to pair them together, just in time for the holidays. Balanced Blonde, aka Jordan Younger and PhilosophieMama, aka Sophie Jaffe, will be hosting an "Un-Cooking Class" this Thursday, October 23rd at Juice Served Here in Venice.
Younger, a lifestyle blogger and clothing designer with a forthcoming book and app in the works and Jaffe, a raw food nutritionist and chef, will lead the class focusing one pairing juices with certain raw foods and how to stay healthy during holiday cooking adventures.
The event takes place from 7:00 pm to 9:00 pm with a $10 admission price per person.